Celiac Disease Foundation informs, assists, and supports people with information about Celiac Disease (CD) and Dermatitis Herpetiformis (DH). They distribute reliable, up-to-date materials about the disease and the gluten-free lifestyle to assist individuals with CD/DH and those yet to be diagnosed.
The Food Allergy Initiative (FARI) was founded in 1998 by concerned parents and grandparents to fund research that seeks a cure; to improve diagnosis and treatment; to increase federal funding of food allergy research and create safer environments through advocacy; and to raise awareness through education.
The Food Allergy & Anaphylaxis Network (FAAN) was established in 1991 by Anne Muñoz-Furlong, at a time when information about food allergies was difficult to find. Anne's daughter was diagnosed with milk and egg allergy, and founding FAAN was a way of providing education and support to the many other parents who needed help managing food allergy.
Kids With Food Allergies is a nationwide nonprofit organization offering online food allergy support groups for families raising children with food allergies. Parents love our online food allergy support groups, information, news, and allergen-free recipes.
Resources and information on food allergies from KidsHealth. KidsHealth is the most-visited site on the Web for information about health, behavior, and development from before birth through the teen years.
The Magazine for Nutrition Professionals: Today's Dietitian provides this online resource for individuals in food services for schools. It offers facts about allergies in school-age children, a list of appropriate supplemental allergy-free foods, as well as many resources on this topic.
